Disease Breeding Grounds: Three Cruise Ships Fail Health & Sanitary Inspections
Cruise Critic is reporting that three cruise ships recently failed inspection by the Centers for Disease Control and Prevention (CDC).
The cruise ships are the Celebrity Summit, Princess Cruises' Golden Princess and the SeaDream II.
Take a moment and read the actual CDC reports of these ships. They are disgusting.
You can understand how easily norovirus and other gastrointestinal viruses can spread after reading about cooks and food handlers working while they are suffering from acute gastrointestinal symptoms. The monitoring of water treatment on some of these cruise ships is spotty and there was even one ship using a reverse osmosis system (which is suppose to be used only when the ship is underway) that was sucking up nasty water in the ports.
The report for the Celebrity Summit is here. You will read about several crew members, including food handlers, who were suffering from acute gastrointestinal (referred to as AGE) symptoms but were still working, including handling food. The gastrointestinal surveillance logs were not being completed. There were widespread dirty and greasy conditions with flies and insect droppings in the bars and galleys.
The report for the Golden Princess is here. The Princess Cruises ship also had crew members with acute gastrointestinal symptoms continuing to work throughout the day even though they were
obviously ill in the morning. An assistant buffet steward was suffering from GI problems but worked the buffet from 9:30 Am and did not report to the ship infirmary until 4:00 PM. There were inadequate reports regarding potable water facilities. The ship had dirty and soiled areas, including the signature Princess restaurant Sabatini's.
The report for the Sea Dream Yacht Club's Sea Dream II is here. This is the ship that was operating its water system continuously, including at port, and had been doing so for years. There were also dirty and unsanitary conditions noted.
The next time there is a norovirus outbreak and the cruise line instantaneously blames the passengers for not washing their hands, there may be a lot more to the story.
March 27, 2013 Update: In reading cruise expert Professor Ross Klein's website, I realized that Cruise Critic omitted another failed CDC score by the Caribbean Fantasy operated by America Cruise Ferries. You can read the report here. The deficiencies include failing to maintain acute gastrointestinal sickness logs, potable water deficiencies, galley and potwash cleaning shortcomings, and the failure to maintain cleaning equipment in proper order including several dish-washing machines and conveyors which had been not in proper condition for over a year.
Photo Credit:
Celebrity Summit - Wikipedia / Yankeesman312
The
Flies. Dirty and malfunctioning ice machines, refrigerators & dishwashers. More flies. Dust, dirt, food residue, and debris. Flies and more flies. Flies where food is prepared. Flies where food is stored. Ugh. These unsanitary problems are part of a ridiculously long list that the U.S. Centers for Disease documented during a surprise inspection last month aboard the Holland America Line's Veendam cruise ship.
lines are required to make the report only when 3% or more of passengers or crew reported symptoms of diarrheal disease to the ships medical staff during the voyage. Under-reporting occurs regularly because many passengers can't make it away from their toilets due to diarrhea, and some passengers don't want to be confined to their cabins.
In a story widely reported in the national media, the Centers for Disease Control failed Royal Caribbean's Monarch of the Seas after conducting a surprise vessel sanitation inspection last month.
It is rare for a cruise ship based in the U.S. to fail a CDC inspection.
about this latest outbreak
experienced a sickness outbreak as the cruise reached in Rio de Janeiro.
be served by the staff and they were constantly wiping down everything and making announcements about hygiene. We asked if something was going on and we were told no however by that night 3 of the seven people in our party were very sick and once we walked in on an employee in the bathroom vomiting very badly. A casino employee told us that night many of the crew and passengers were very sick.
This particular cruise had a passenger vomit in a public area during boarding, as well as 7 other incidents where passengers vomited in public. The Centers for Disease Control ("CDC") investigators concluded that some sick passengers may have been infected by the vomit (through aerosolized vomit or by touching contaminated surfaces) or they were infected by person-to-person contact, particularly by an ill cabin mate.
If this information is accurate, five cases of gastrointestinal sickness is not particularly significant. The Centers for Disease Control (CDC) "
from Charleston."
such measures can’t prevent a sick passenger from coming aboard and infecting others." Ms. Higgins suggests that " the best defense is simple: wash your hands."
The issue of eating oysters and other shellfish on cruise ships presents a double whammy. Cruise ships dump sewage 12 miles from shore, and the fecal material can contaminate shellfish which filter-feed. Both cruise passengers and people ashore can then be infected by eating contaminated shellfish.
In ABC News' story "
conditions in the passenger tickets which protect the cruise line, not the consumer. And if the passenger has travel insurance, the insurance company probably won't pay if the passengers cancel because they are not sick (yet) and the cruise ship will sail again tomorrow, come-hell-or-high-water.
The
Jim Walker is a maritime lawyer who has attended seven Congressional hearing on issues of cruise ship crime, passenger disappearances,

